Traditional Mexican recipes, modern twists, and Mexican flavors beyond Mexico.
Savory, fresh, and aromatic with a hint of spice, pozole verde is one of the most traditional and festive dishes in Mexican cuisine. It’s typically served during the fall and winter months, making it one of the favorite dishes for holiday celebrations and Christmas gatherings. …
Savory, rich, aromatic, and with a hint of spicy flavors, birria is one of the most iconic and traditional dishes in Mexican cuisine. Served with tortillas and fresh garnishes like chopped onion, cilantro, and lime wedges, it definitely makes for a memorable meal. Birria is …
Savory, spicy, and a bit sweet, these chipotle meatballs are one of my favorite ways to prepare ground meat. It’s easy to make and delivers amazing flavor, so you can make this on a weeknight or on special occasions! Chipotle meatballs or albondigas al chipotle …
Pasta in an a creamy, spicy, herby sauce? It already sounds delicious! This is a Mexican dish you may not be as familiar with, but is just as good as any other Mexican classic! This Espagueti verde recipe might become your new favorite for when …
This comforting, savory, fresh, and bright pozole rojo recipe is one of Mexico’s favorite soups for fall and winter! It’s a traditional dish served across the country and made for celebrations and festivities. Pozole rojo is one of my favorite dishes in the world! My …
A creamy, soft, and savory bowl of Mexican beans is the perfect side or even main for any meal! Mexican pot of beans or Frijoles de olla, as they’re known in Mexico, are a classic and delicious dish you’ll want to make for a cozy …
Chicken thighs in a beautiful, velvety creamy chipotle sauce is something you’ll want to make any day of the week. Whether you’re cooking for yourself, feeding the family, having friends over, or trying to impress someone special, this dish never disappoints. It’s rich, smoky, spicy, …
Beefy, savory, and flavorful, steak alambres make the perfect tacos for meat lovers! With steak, bacon, onions, and bell peppers all wrapped in a warm tortilla, it’s a dish you’ll want to make for a special occasion. As someone who enjoys eating steak occasionally, I …
Calabacitas a la Mexicana, sometimes referred to as simply calabacitas, is a classic Mexican dish made with squash, corn, tomatoes, chiles, onion, and garlic. It’s earthy, sweet, juicy, and has a bit of spicy heat. This simple and flavorful vegetable mix makes the perfect side …
Fresh, spicy, and bright, pico de gallo is a salsa that’s perfect for topping tacos, burritos, rice bowls, and many more dishes. This is a simple salsa in Mexican cuisine, but one with lots of flavor and versatility. Pico de Gallo is one of my …